$299; www.ooni.com
When Ooni added a pellet chute onto the back of their already proven backyard pizza oven, they solved a big sticking point: finagling lumps of wood into the oven through a tiny, raging-hot doorway. Compressed wood pellets burn just as hot as the real thing — 950 degrees — to get a 12-inch-wide pizza leopard-spotted underneath and blustered and bubbly up top. And at only 22 pounds, you can take the party with you.
